Qué hay en el menú de la cadena alimenticia?

What's on the Menu of the Food Chain?

Discover the fascinating world of food chains in this engaging science title for intermediate readers. Young learners will explore who eats whom in nature, tracing the flow of energy from plants to plant-eaters to predators. Clear explanations, vivid photographs, and accessible text help students understand key ecological concepts like producers, consumers, and decomposers. Perfect for classroom study or independent reading, this book builds vocabulary and scientific thinking while sparking curiosity about the natural world and how living things depend on one another to survive.

Ages:

• 7
• 8

Grades:

• Grade 2
• Grade 3

Vendor: Rourke Educational Media

Binding: Paperback

Type: Non-Fiction

Copyright: 2011

Publisher: Rourke Educational Media

Genre: Informative

Fiction or Non Fiction: Non-Fiction

Subject: Science/Technology/Engineering

Type of Spanish Book: Transadapted

Pages: 24

Author: Julie Lundgren
Author Origin: None
Illustrator: None
IIlustrator Origin: None

Dimensions: 7.4 x 8 (Inches)

Weight (Ounces):