ISBN:
Rourke Educational Media
Alimentos producidos por el sol (Food From the Sun)
Alimentos producidos por el sol (Food From the Sun)
Couldn't load pickup availability
Images of books shown are for illustrative purposes only. Actual titles, editions, and availability are subject to third‑party suppliers and may change
Transadapted
Paperback
- Non-Fiction
English Translation
English Translation
Food from the Sun
This engaging nonfiction title explores how plants make and use their own food. Young readers discover how sunlight, water, and soil combine through photosynthesis to nourish plants, how nutrients travel through stems and leaves, and how plants reproduce through seeds to ensure survival. Clear explanations and science-based content make this a great resource for classroom learning or independent reading, helping students build a strong foundation in plant biology and the natural processes that sustain life on Earth.
Reading Levels
Reading Levels
Ages:
- 9
- 10
- 11
- 12
- 13
Grades:
- Grade 4
- Grade 5
- Grade 6-8
Book Details
Book Details
Vendor: Rourke Educational Media
Binding: Paperback
Type: Non-Fiction
Copyright: 2014
Publisher: Rourke Educational Media
Genre: Informative
Fiction or Non Fiction: Non-Fiction
Subject: Science/Technology/Engineering
Type of Spanish Book: Transadapted
Pages: 48
Author/Illustrator Details
Author/Illustrator Details
Author: Brown, Harriet
Author Origin: None
Illustrator: None
IIlustrator Origin: None
Weight/Dimensions
Weight/Dimensions
Dimensions: 7.5 x 10 x .25 (Inches)
Weight (Ounces):
